𝐁𝐒𝐇𝐌 𝐒𝐭𝐮𝐝𝐞𝐧𝐭𝐬 𝐂𝐨𝐧𝐝𝐮𝐜𝐭 𝐌𝐨𝐜𝐤 𝐅𝐢𝐧𝐞 𝐃𝐢𝐧𝐢𝐧𝐠 𝐚𝐭 𝐉𝐇𝐂𝐒𝐂 𝐇𝐨𝐬𝐭𝐞𝐥
The Bachelor of Science in Hospitality Management (BSHM) 2-A and 2-B students under the School of Business and Management (SBM) successfully conducted a two-day mock fine dining restaurant activity at the JHCSC Hostel, Pagadian City Extension Campus, on April 13–14, 2026. The activity served as their midterm examination requirement in HM 113 Fundamentals in Food Service Operations under Course Professor Llanevie Azel Niez.

